WebJan 9, 2013 · Instructions: Preheat oven to 400 degrees. In a small mixing bowl, whisk together the marmalade, vinegar, soy sauce, garlic, and honey. Reserve 2 tablespoons and set the sauce aside. Heat the oil in an oven-safe skillet over medium-high heat. Season the pork tenderloin with salt and pepper. WebApr 5, 2024 · 1 pound boneless pork loin, cut into thin strips. 3 cups water. 2 tablespoons soy sauce. 4 (3-ounce) packages pork-flavored instant ramen noodles. 1 head broccoli, cut into florets. 1 red bell pepper, sliced into strips. 3 green onions, cut into 1-inch pieces
Blood Orange Roast Pork Loin Recipe Bon Appétit
WebDec 13, 2024 · Hector Manuel Sanchez. Bok choy is full of vitamins, making this stir-fry recipe a delicious and healthy way to serve pork. We cook the thin slices of pork in a bright, aromatic sauce made with orange juice, … WebOct 2, 2024 · Reduce the heat to medium-low and add the orange juice, garlic, balsamic vinegar, and brown sugar. Cover and simmer the roast for about 1 hour, or until an instant-read thermometer inserted into the center of the roast registers at least 145 F. databricks to_csv
Blood Orange Roast Pork Loin Recipe Bon Appétit
WebJan 21, 2024 · Heat olive oil in a large frying pan over medium heat, and brown each side of the tenderloin.Place the tenderloin in the slow cooker, and turn the temperature to low. In a small saucepan, combine cranberries, water and maple syrup and bring to a boil. Cook for about 5 minutes or until cranberries begin to split. WebMar 2, 2015 · Season the pork tenderloin with salt, pepper, chopped garlic, thyme, rosemary, oregano and Dijon mustard. Drizzle with orange juice and let marinate about two hours. Place the tenderloin in a baking dish and … WebPlace pork in shallow roasting pan and roast in 350*F. oven for 45 minutes to 1 hour and 15 minutes, until internal temperature (measured with a meat thermometer) reads 150-155*F. Remove from oven and allow roast to rest for 10 minutes. database memory usage percentage